Celebs' Favorite Healthy Meals diet, stars, lose weight, fit, love

动感超人

2013-1-5 15:03

Carrie Underwood

Vegetarian Underwood keeps her figure in check thanks to stir-fry with lots of veggies. "Usually [I make it with] tofu and peppers. It's my go-to meal," the "Blown Away" singer explains.

动感超人

2013-1-5 15:06

Jennie Garth

"We eat lots of chicken," Garth -- who shed 30 pounds in 2012 -- tells Us of meals at home with daughters Luca, Lola and Fiona. For a side, the actress almost always reaches for veggies. "I have pretty much every type of vegetable. The stuff I buy at the store is mostly fresh."

动感超人

2013-1-5 15:07

Sharon Osbourne

Osbourne shed 28 pounds on the Atkins program thanks in part to noshing on salads with all the trimmings. "I'll throw in avocado, eggs, bits of bacon, different greens, cheese," she says.

动感超人

2013-1-5 15:15

Naya Rivera

"I eat the same thing every day: brown rice pasta that's gluten free," the Glee actress explains. "I put arugula at the bottom of the bowl, make the pasta and while it's still hot I put it on top of the arugula so it sort of wilts it. Throw on some tuna, mix it up and it's a really good tuna salad."

动感超人

2013-1-5 15:17

Chrissy Teigen

As she prepares to marry John Legend, Teigen has become more handy around the kitchen. "I just recently learned how to do en papillote: fish in paper. You put a piece in foil or parchment paper and throw in mushrooms, soy sauce, and you wrap it up and bake it for 15 minutes," says the bride-to-be. "It comes out so flaky."

动感超人

2013-1-5 15:18

Kristin Chenoweth

"I like to make this one salad that my mom gave me the recipe for: It's romaine lettuce, feta cheese, walnuts and apple cider vinegar, [which] actually helps acid reflux," the actress tells Us. "I like to put raisins in there and I feel like I'm doing something good."

动感超人

2013-1-5 15:20

Kelly Rutherford

"I love to cook a lot . . . and I make it up as I go along," says organic eater Rutherford. One of the Gossip Girl star's specialties? A healthier version of nachos. "I'll get organic refried beans, use Greek full-fat yogurt as a replacement for sour cream and put in some salsa and some all-organic chips."

动感超人

2013-1-5 15:22

Petra Nemcova

"In the winter, I love to do healthy soups with mixed vegetables. I make it very solid," says Nemcova. "[Good when] you need extra energy."